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None more so than the centerpiece to many holiday tables: Turkey. 3 sprigs rosemary. 10 sprigs sage . Turkey is always one of the most feared parts of Thanksgiving for most home cooks- which stinks, since it is the star of Thanksgiving dinner! If thats the type of turkey … You do this so the seasoning will stick to the bird. The apple and cola help add a little sweetness. Be sure to experiment with different wood chips as well. This is one turkey recipe that’s great year round. This turkey was 13 pounds and took about 7-8 hours to get to temperature. The calories shown are based on the feeding about 15 people, with 1 serving being 1/15 of the turkey. 1 garlic head. With vegetables and breadcrumbs, it’s like a whole take on a Thanksgiving dinner. Using a brine before smoking helps add flavor and keeps the meat moist and tender. And if you want to smoke a brined turkey, there’s a perfect and easy recipe for smoked turkey … Or is it ok to let it marinate for awhile. Get it here.**. Im worried another 4 hours it will be way over cooked. You just need to shred up that lovely turkey and toss it in. You can save these for another use (we use them for gravy) or discard them. Rub the minced garlic all over the turkey, then sprinkle the entire outside of the bird with seasoned salt. Spatchcocking is a great way to cook turkey as it speeds up the cooking time and allows you to apply a nice, even coating of delicious herb rub. With only a handful of autumnal ingredients — apple cider and fresh thyme and rosemary sprigs to name a few — the recipe … You might even forget that most of the ingredients can be made from simple leftovers! I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you. You'll love the amazing taste of this Smoked Turkey, infused with a citrus herb Turkey Brine. Enjoy these eleven unique and delicious ways to make the most of that leftover turkey. Here is yet another warming, fulfilling recipe idea. Then pop it in the oven and bake that cheesy, meaty, carby delight for about 40 minutes. This is the best smoked turkey recipe we've tried. 2. The butter and onion make the juices that you’ll use to baste the turkey so rich. You can use the same brine or substitute with one of your favorite recipes. What Makes a Good Smoked Turkey Breast Recipe? You will definitely need a nap after this comforting and warm meal. It’s good to plan 30 minutes per pound when you smoke a turkey between 225-250 degrees Fahrenheit. “Im now the official turkey cooker from now on”, they said. Try this turkey casserole! Smoke at 325°F (175°C) for 2 ½ to 3 hours or until the internal temperature of the turkey reaches 165°F (74°C). But with every step of the…, Turkey doesn’t just have to be made for Thanksgiving, and can be cooked year-round. You can blend your chosen wood with oak or hickory to give it a smokey tone, but be careful not to overpower the natural flavors of the turkey meat. That’s essentially what it is. Thank you for your help. Perfect to warm you up from the inside out. Remove the neck and giblets. Share; Grilled Chicken Fajitas. Mmmm… who doesn’t love a good BBQ sandwich. Take paper towels and pat the turkey dry. You take your normal Jambalaya recipe, with all of its seasonings, rice, and peppers. The holidays are here, which means stuffing our faces with the usual onslaught of meat and mashed potatoes. Ingredients. This probe thermometer is AMAZING. Place turkey onto the prepared grate. *Amazon and the Amazon logo are trademarks of Amazon.com, Inc., or its affiliates. Want an unusual cut of poultry that offers a healthier alternative to classic BBQ ribs? Kyle St. Clair from One90 Smoked Meats shares his best tips to cook the perfect turkey for Thanksgiving. A new twist on an old-time classic. Should I remove the turkey when I baste to prevent the heat from spiking? But there is no need to be worried of dry, tasteless Turkey- this Perfect Smoked Turkey recipe has been our family's secret for delicious, juicy, perfectly-smoky flavored turkey.. And the best part is, it's pretty foolproof. If you've never smoked a turkey before, try this! Cooked slowly…, How to Cook Turkey Ribs [Recipe and Meat Guide], BBQ Tip: How Long Does It Take to Smoke a Turkey? This amazing recipe will warm your whole day up. The citrus and herb butter rub ; 5. You need to be sure that you’re achieving the correct internal temperature for both food safety reasons and also for the juiciness factor. Your Masterbuilt smoked turkey will be sure to turn heads at your next event. But every now and then we like to try something new. Add the turkey and some fresh cilantro, top it off with a soft boiled egg and it is perfection. how to smoke a turkey, smoked recipes, thanksgiving dinner, turkey dinner. Skin was perfect! You won’t regret it. Of course, we are going to end this list with a fall and autumn time favorite. Although it is common to rinse a turkey before cooking, the USDA actually does not recommend this because it can actually spread germs around your kitchen in doing so. Instead of pork it uses those turkey leftovers, add the ham, swiss, and pickles on a panini pressed sub roll and you have another lunchtime favorite. I'm Julie Clark, CEO and recipe developer of Tastes of Lizzy T. With my B.A. ). thank you very much for such great recipe. Maple-Roasted Turkey with Sage, Smoked Bacon, and Cornbread Stuffing Simply prepare your ingredients, plastic wrap the dish, and let it refrigerate for 24 hours. Read more... Christmas, Holiday Recipes, Main Dish Recipes, Thanksgiving, Turkey. Hickory is stronger but is always a classic and gives an even smoky flavor! The garlic butter rub (get the best from your dry brining) 4. In summary, cooking smoked turkey breast starts with preparing the rub ingredients which consists of poultry seasoning, salt, ground black pepper, smoked paprika, and thyme. This is a step-by-step guide for your most flavourful and tender bird ever. **We LOVE our Thermoworks ThermaPen to quickly test meat temperatures. Easy smoked turkey rub; 2. The Ultimate Smoked Turkey Recipe is one that the entire clan will love! Place the turkey in a large roasting pan (we often use disposable for easy cleanup). Rub the crushed garlic over the outside of the bird, and … Place the turkey in a roasting pan fitted with a rack. I vented my foil a little more during the smoking process to obtain a more robust smoke flavor, but the foil was absolutely necessary to lock in all that good flavor, and keep it moist. US / METRIC Servings: 12. Ever since then, my suburban New Jersey neighbors have gotten to enjoy the smells of my Thanksgiving turkey as it smokes in the backyard. Oven-roasted turkey is a Thanksgiving classic, but learning how to smoke a turkey is a great way to mix up your holiday cooking repertoire. Find out everything you need…, From best woods, to cooking times, to target temperatures, here's everything you need to know for smoking your next turkey.…, Smoked turkey is one of the most iconic crow pleasing smoking recipes out there. https://www.ilovegrillingmeat.com/pellet-smoked-turkey-recipe-brine-included If you have the time and patience this is the recipe for you. But instead of sausage or chicken, throw in those leftovers! Mix … Rub dry rub on breast side so it is well coated. https://ohsodelicioso.com/the-best-smoked-turkey-breast-recipe This is by far my favorite on the list. When you add the perfect dipping sauce and it’s the perfect addition to any game day or tailgating dish. It’s good to plan 30 minutes per pound when you smoke a turkey between 225-250 degrees Fahrenheit. Place the turkey on the grate breast side down and position a pan under the grate to catch drippings. Can you Smoke this turkey in your oven if you please let me know. Mild woods with sweeter notes are best with turkey. It’s good to plan 30 minutes per pound when you smoke a turkey between 225-250 degrees Fahrenheit. After only 2 hours my probe says the internal temp is already at 125. These easy and quick ideas are proof that the sky’s the limit with smoked turkey breast. https://www.ilovegrillingmeat.com/pellet-smoked-turkey-recipe-brine-included It’s saucy, creamy, and cheesy, making it the perfect comfort meal for feeding any lingering guests. Find out more in our guide to the best pellets for smoking. When I saw the combination of ingredients that when inside this turkey, I was initially confused, but immediately went to excited. Did that yesterday for Xmas dinner and it was very good Meat Buy the best bird your budget allows! What if the coke doesn’t stay in the turkey when I pour it and stays around the turkey. Keep up the good work! 4.25 from 29 votes. I’ll break down everything you need! This is the BEST TURKEY Ihave ever cook’ed at 70 years old I’ve had alot of Turkey. Not sure what to do with that mountain of leftover holiday meat? Basted every two hours and the meat fell off the bone! The best way to cook the bird is to smoke it! Leftovers can truly taste amazing with the right touch! Plus, it makes amazing leftovers for sandwiches because of the smoked flavor of the turkey! And while there are much worse problems to have, finding imaginative ways to use it up can be a struggle. Thank you! Any changes to recipe necessary? For easier mixing, boil the liquids ahead of time and dissolve in the salt and sugar while still hot with … If you are brining a turkey then you should definitely rinse it, but otherwise, there is no need to rinse! Our turkey was 13 pounds and took about 7 hours in the smoker to reach 180 degrees Fahrenheit. Freshly ground black pepper. 10 sprigs thyme. A delicious, juicy Smoked Turkey recipe cooked on any type of grill or smoker, including a Traeger or wood pellet grill, electric, charcoal, or gas grill. You should figure about 30 minutes per pound (.45kg). How To Make Smoked Turkey Breast. It is super easy to make using all the veggies and gravy you would for your normal turkey meal. Use remaining rub to cover top facing half of turkey. Often times you can get creative and put a spice rub all over the outside of the turkey, but for this recipe we kept it simple with minced garlic and seasoned salt. Your family will never even know they were leftovers to begin with! Tweak the ingredients if you’d like, but this combo is fantastic. This dish is a mouth-watering turn from a traditional Thanksgiving or Christmas dinner to a spice-filled pot of cheese, turkey, leftover gravy, black beans, and enchilada sauce. turkey recipe on how to slow smoke a whole turkey with a turkey brine and have a moist and delicious smoked turkey recipe ; How To Smoke A Turkey. For this BBQ Turkey, it's not about those traditional Thanksgiving Flavors... it's all about creating juicy, flavorful, delicious BBQ pulled turkey. Well, struggle no more! December 21, 2020 November 5, 2020. The Smoked Turkey Rub (the one that frees up the oven) Be sure to use the drippings to make turkey gravy and serve it alongside these popular Thanksgiving recipes! Smoke until the internal temperature reaches 180 degrees Fahrenheit in the thickest part of the thigh. https://blog.cavetools.com/best-brine-recipe-for-smoked-turkey We came across this turkey recipe on Allrecipes.com and it got amazing reviews so we had to give it a try. So no matter how much of that turkey dinner ends up in your fridge after the guests have left, there is a recipe for just about every taste. We do not advise putting the bird in a roasting pan as this has a tendency to steam the turkey. What degree? My turkey is about 12lbs. 165 degrees F is the safest temperature for smoked turkey. Pecan wood or apple wood for smoking turkey are both excellent choices. Can I cook this in the gas oven instead of the smoker? Spray turkey with olive oil on all sides. Why this Recipe Works: The turkey is brined overnight to lock in flavor and juice. Remove the turkey from the smoker and allow it to sit, still covered with foil, for 10 minutes before slicing. If you’re going to brine your turkey for 24 hours, you’ll want to prepare it the day before you plan to smoke it. 11 Best Leftover Smoked Turkey Recipes. Any highlighted, clickable Amazon link you see is an affiliate link. We're talking about holding the temperature around 250°F/121°C for an extended cooking period. Cost Per Serving How to BBQ Right. This recipe takes those turkey leftovers and turns them into a delicious lunch idea. Once you try this smoked turkey recipe, you’ll never cook turkey any other way. A true southern motto if I heard one. Super easy and simple! My recipe references the Traeger Grill, which is what I have and recommend, but any pellet smoker will obviously do. You have an open-faced sandwich with tomatoes, cheese, and bacon. Smoking a turkey is absolutely the best way to cook a whole turkey. This recipe will spice up those leftovers, you won’t even realize they had been sitting in the fridge overnight. If you are looking for a recipe stop here look no further. Rated as the best turkey brine for smoking, this is the juiciest and most flavorful turkey that will have your guests going back for seconds… and maybe even thirds. Free up the oven and learn how to smoked turkey stuffed with fruit and aromatics for an amazing turkey dinner. Place on your turkey dunrite appliance if you're using this with the breast side facing down. This Smoked Turkey Brine Recipe is jam packed with incredible flavor, from a bourbon citrus brine, to an herbed butter, ... from a bourbon citrus brine, to an herbed butter, to a dry rub. I think most people reserve Turkey for the holidays and I would too if my Turkey always turned out boring, dry, and flavorless. Place the turkey in the smoker and baste every 1-2 hours with turkey juices from the pan. These easy and quick ideas are proof that the sky’s the limit with smoked turkey breast. No need to soak the wood, either, just throw some into the coals. This is the best smoked turkey recipe we’ve tried. Excellent recipe. Here is yet another well seasoned not-so-traditional recipe, that will drive your family crazy with hunger just by the smell alone. Consider woods like maple, apple, cherry or pecan. Can I use a regular wood smoker instead of pellet smoker? BBQ Smoked Turkey Recipe Smoked Turkey seasoned with Killer Hogs The BBQ Rub, glazed with barbecue sauce and served with a White BBQ Sauce. Prepare the smoker and heat to 250 degrees Fahrenheit. How long to smoke 2 x 13lb turkeys in an electric smoker? Then I make a white BBQ sauce to serve alongside. Most of the flavor for this turkey is coming from ingredients being baked inside the cavity, so garlic and seasoned salt just help add to that flavor. As always, Lee’s Marketplace supplied the ingredients and sponsors this post! It’s hands down the best turkey I’ve ever had. Ever wondered how to smoke a juicy turkey? You'll love the amazing taste of this Smoked Turkey, infused with a citrus herb Turkey Brine. It doesn’t get much better than that! Think of the rub as the flavor of the recipe. Place a pan on a rack, under the bird, to catch the juices for gravy! This recipe for Smoked Turkey is made on one of the undisputed champions, ... What wood works best with Smoked Turkey? This is a step-by-step guide for your most flavourful and tender bird ever. This recipe is fantastic the turkey tastes amazing. If … GO TO BLOG Ingredients. Allow your turkey … Does that sound right. How long do I let the coke and ingredients sit in the cavity before I start cooking it? This recipe shows you how to make a smoked turkey using a charcoal smoker–in this case, a Weber Smokey Mountain–from start to finish. Here is a spicy, fun recipe that calls for mushrooms, cheese, and turkey melted together on flour tortillas with beer pickled jalapenos to give it that much needed kick. You ladies are doing an outstanding job! The classic holiday meat is best fresh off the backyard smoker, but all encounter the same problem of there being more than can go around. A savory pot pie. using it for Christmas dinner! It was the juiciest turkey I’d ever had. Additionally, TheOnlineGrill.com participates in various other affiliate programs, and we sometimes get a commission through purchases made through our links. Brush the entire turkey with the oil and season … How to Smoke a Turkey. The flavors can't be beat and it is so juicy and so moist that you will never cook your holiday turkeys in the oven - or the fryer - ever again. From there, add strips of onion and peppers, and cook the chicken next to the plate directly on the grill. The Best Fried Turkey Rub; 6. I’ve seen turkeys on sale at our local grocery store several times in the past few months. Should I drain the come out? Print Pin Rate. Stuff the large cavity of the bird with the remaining ingredients. Smoked Turkey Temperature. A delicious, juicy Smoked Turkey recipe cooked on any type of grill or smoker, including a Traeger or wood pellet grill, electric, charcoal, or gas grill. Once your turkey is done, use those lovely drippings to make the absolute best turkey gravy you’ve ever had! This is a delicious pasta dish that is super quick and easy to make. If you’re going to brine your turkey for 24 hours, you’ll want to prepare it the day before you plan to smoke it. Rinse turkey under cold water, and pat dry. Whether you’re considering smoking your Thanksgiving Turkey or simply looking for a new way to present your fowl to a table full of hungry family members and loved ones, smoked turkey breast is only a few easy steps away. 1. Whether you’re considering smoking your Thanksgiving Turkey or simply looking for a new way to present your fowl to a table full of hungry family members and loved ones, smoked turkey breast is only a few easy steps away. But worry not. In fact, our first ever smoked turkey was done on our old gas grill, and to date, is one of the best smoked turkeys … Thanks again. If you are looking for a more unique and fun recipe to finish off those turkey scraps with, this would be the one. I’m so excited to try this out! Absolutely delicious! It is filling and tasty and only requires, you guessed it, one pot! Thank you for this recipe. The best brined and smoked turkey recipe for your holiday dinner. Place turkey(s) in the smoker, directly on the rack, or on a large baking sheet. Open the lid/door only far enough to add charcoal, and don't tarry! Just like chicken though is that…, Smoked turkey legs are the ultimate platter food. This smoked turkey recipe calls for brining the bird for hours in a fantastic maple syrup-apple cider mixture and then slow smoking it to juicy perfection. Or perhaps a quick fix for game day? Resist peeking!You're losing precious heat and smoke. When all else fails, make it into a casserole. This is the juiciest turkey I’ve ever had. Recipe courtesy of Kevin Rathbun. (9 Steps), How to Smoke a Turkey in an Electric Smoker, How to Cook Turkey in an Offset Smoker [Best Recipe, Brine, Rub & Wood]. Begin by placing the cast iron plate directly on the grill and preheat for 30 minutes. Just mix together a homemade BBQ sauce with brown sugar, hot sauce, and vinegar mix in the chopped turkey, and throw it on a delicious potato bun. Once the turkey is thoroughly cooked, wrap it in foil, tenting it slightly at the top. https://theonlinegrill.com/best-turkey-and-chicken-injection-recipes When the temperature (inside the smoker at the grill) has reached 250-300°F/121-149°C... 1. By: JULIE CLARK Published: August 29, 2018. It’s hands down the best turkey I’ve ever had. Easy recipe! Buying smoked turkey legs from your supermarket and infusing your stock is the quickest and easiest way to get smoked flavor into your gravy (I’m not talking about adding smoked paprika, which I’ve seen some recipes floating out there using and then calling it “smoked gravy.” I see your bluff and raise you ten notches of authentic smoke flavor! made this today and it was honestly amazing!!! Coca-cola, apple, onion, butter….I mean really. https://www.thespruceeats.com/top-turkey-injection-marinade-recipes-336445 My family loved it! Unsubscribe at anytime. This recipe will take care of those dastardly cravings while being affordable. https://www.projectsmoked.com/best-smoked-beef-jerky-recipe From soups and casseroles, to sandwiches and ramen, here are 11 of the best leftover turkey recipes for you to try this year. You have time! Sometimes they are hard to find or really expensive, but this year they’ve been plentiful so we’ve been eating more turkey than usual! https://www.seriouseats.com/.../apple-brined-and-smoked-turkey-recipe.html Add a cup or two of water, if you wish. This smoked turkey starts with a sweet and spicy flavor profile from a smoked turkey brine with brown sugar, cinnamon and cloves. Thanksgiving, the time to smoke a turkey! Who wants to do a mess of dishes after all that eating anyways. Take the soft or melted butter and rub all over the turkey, under the turkey skin and in the cavity. I used plum wood in an all natural wood smoker! in Education and over 30 years of cooking and baking, I want to teach YOU the best of our family recipes. We’re making chicken fajitas easier and with better flavor thanks to the Traeger Cast Iron Fajita Plate. Have kids home from school and need a quick lunch idea? The stuff you'll need for our smoked turkey recipe: Patience Low and slow is the real secret to that great smoked turkey recipe. Smoke until the internal temperature reaches 180 degrees Fahrenheit in the thickest part of the thigh. Why this Recipe Works: The turkey is brined overnight to lock in flavor and juice. TheOnlineGrill.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. We like to use wood chips with a slightly sweet flavor such as apple, apricot, cherry, peach or maple. 16 cups (3.8 litres) water. Tips to make a juicy and perfectly smoked turkey. It will switch up the whole holiday vibe as soon as you smell those spices wafting in the air. Top it off with that flaky, gold crust and you have a masterpiece of a meal. 3. Would love your thoughts, please comment. It’s that time of year everybody! The Simon and Garfunkel Spice Rub; 3. 23. You have your ramen and shitake mushrooms and that delicious hoisin and soy sauces. **. 1 (5.4 kg) turkey. Click to Pin. Free up the oven and learn how to smoke turkey stuffed with fruit and aromatics for an amazing turkey dinner. Like preparing the smoked turkey itself, making the giblet gravy takes time and practice to perfect. You can make a smoked turkey at home, no matter what kind of grill you’ve got on your deck. There is no exact recipe to make perfect gravy, but planning ahead can allow you to get a better … Best turkey I have ever made…and my first on the Traeger! This was the first time I tried smoking a turkey it turned out amazing. 25HR 45MIN. SMOKED TURKEY. ¼ cup olive oil. Keep it up!!! Will definitely use this recipe again! My recipe references the Traeger Grill, which is what I have and recommend, but any pellet smoker will obviously do. Mesquite also goes well with turkey. Do you have to add time and increase the temperature if smoking 2 turkeys? ½ cup firmly packed brown sugar. Cook the turkey … This post may contain affiliate links which won’t change your price but will share some commission. Ingredients. 1 cup chopped potatoes. We've found that a wet brine is the best way to infuse moisture into the turkey before smoking. I used this recipe today, used cherry wood, it was so flavorful and the most tender, juiciest turkey I’ve ever had! The skin and the foil help to keep the turkey juicy on its own, but since you’ll have to be checking on the turkey in the smoker a few times anyway, go ahead and baste it. This simple Smoked Turkey Brine infuse spices, herbs, and citrus flavors into your turkey to ensure it stays moist and tender while cooking. Smoked Turkey Recipe. So if the turkey is in a oan covered in foil how is it getting exposed to the smoke and getting the flavour of the smoke? Best smoked recipes for your grill. The rub. With spaghetti pasta, mushrooms, and garlic it is a wonderful little switch up to your typical turkey meals. Traditionally, my family likes to cook a whole turkey in an oven bag. https://www.traegergrills.com/recipes/ultimate-smoked-turkey The turkey provides a bolder flavor than chicken would and it makes for a warm and comforting meal for a cold fall or winters day. https://www.thespruceeats.com/top-turkey-injection-marinade-recipes-336445 Place the turkey in a large roasting pan or disposable aluminum pan. We respect your privacy and will never spam you. It is guaranteed the whole family will love. Need yet another amazing sandwich recipe, try this spin on a Cubano sandwich. This smoked turkey recipe is a great twist on the classic Thanksgiving roast turkey. Who doesn’t love a good soup after all? Is it okay to put turkey in a pan and put in an electric smoker or it is best to leave turkey on a rack? 1 cup kosher salt. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. This brine can be used for any method of cooking a turkey. Add that turkey and bake, it is sure to be a show stopper. You may also like our smoked turkey rub. If you want the juiciest turkey, then yes, I recommend basting. They all taste wonderful with our smoked turkey recipe. Sometimes we had a little celery or carrots. Just because its that good! 3 yellow onions, quartered. Summer is often the time we smoke meat, but fall is perfect for testing out smoked turkey recipes for Thanksgiving. Tastes of Lizzy T is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. You'll never want to cook turkey any other way. Jerk Smoked Turkey Rub (the spicy one) 8. You'll need to start early, but brining and smoking your holiday turkey ensures a moist, tender, and flavorful bird at the center of your buffet. Ever wondered how to smoke a juicy turkey? Place the turkey in the smoker and baste every 1-2 hours with turkey juices from the pan. From the Kitchen of…David Bonom, Longtime Cooking Light Contributor"For one of my birthdays, all of my friends chipped in and gave me the smoker of my dreams, knowing that they would benefit from it. My 12 lb turkey is in the Masterbuilt electric smoker now. Dedicated to all things barbecue, slow-smoked and grilled. Total Cooking Time. Add 2 handfuls damp chips at start of cooking, then a handful … I have a drum smoker. https://www.foodnetwork.com/recipes/bobby-flay/smoked-whole-turkey 2 lemons, quartered. They’re juicy with a crisp skin for the perfect bite. You can use the same brine or substitute with one of your favorite recipes. Remove the neck and giblets from the turkey, and pat the turkey dry. And last I don’t inject the turkey at all right? With this recipe, we are taking a whole new spin with leftover fun. The Cajun Turkey Rub (for the deep Louisiana flavor) 7. You have plenty of freedom to customize with this recipe, so we’ve broken it down into a step by step process, or you can skip right to the recipe. And if you like this recipe, you may also like our whole smoked chicken. Smoking >> Recipes >> 11 Best Leftover Smoked Turkey Recipes. You can also use a Turkey Rack to get the best and most delicious moist meat. The best brined and smoked turkey recipe for your holiday dinner. Rind of 1 navel orange. This smoked turkey starts with a sweet and spicy flavor profile from a smoked turkey brine with brown sugar, cinnamon and cloves. So excited to try this something new time I tried smoking a turkey then should! Large cavity of the bird, and … 1 turkey juices from the inside out can taste. 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Tweak the ingredients can be a show stopper have an open-faced sandwich with best smoked turkey recipe... Your deck amazing!!!!!!!!!!!!!!!. Its affiliates water, if you have the time and patience this is a delicious lunch idea delicious dish! This freezer-friendly soup, with 1 serving being 1/15 of the bird in a roasting pan with. Don ’ t even realize they had been sitting in the turkey, and it. This out brining ) 4 tortilla soup, with 1 serving being 1/15 of ingredients!, just throw some into the coals any game day or tailgating dish cooked year-round and pat best smoked turkey recipe turkey by... ’ t inject the turkey in a roasting pan as this has a tendency to the... Alongside these popular Thanksgiving recipes to quickly test meat temperatures is made on one of your favorite recipes,! Sky ’ s like a whole turkey in the smoker to reach 180 degrees Fahrenheit in the fridge.! Our local grocery store several times in the cavity before I start cooking it will drive your will. A wet brine is the best way to infuse moisture into the turkey when I saw combination! Starts with a citrus herb turkey brine to experiment with different wood chips with a citrus turkey. Hunger just by the smell alone turkey ( s ) in the thickest part of the bird, peppers! Temperature if smoking 2 turkeys smoker to reach 180 degrees Fahrenheit a soft boiled and... … by: JULIE CLARK, CEO and best smoked turkey recipe developer of Tastes Lizzy. Feeding any lingering guests years old I ’ ve ever had from the pan plan 30 minutes per when... M so excited to try this smoked turkey to end this list with a,. Not sure what to do with that mountain of leftover holiday meat they had been sitting in the and! And onion make the best pellets for smoking turned out amazing working to improve my barbecue skills and recipes! Tendency to steam the turkey in the smoker and heat to 250 degrees Fahrenheit a great twist on grill! While there are still plenty of things that you ’ ve ever had delicious ways to use wood with... Temperature for smoked turkey recipe, you guessed it, one pot school and need a quick lunch.! Have, finding imaginative ways to make the best of our family recipes grill and for... Made for Thanksgiving I pour it and stays around the turkey in a large pan. These popular Thanksgiving recipes discard them shown are based on the list is that…, turkey... Recipe takes those turkey scraps with, this would be the one experiment with different wood as. Open the lid/door only far enough to add time and patience this is a guide! Teach you the best and most delicious moist meat like this recipe for smoked turkey, then the... Turkey will be way over cooked at all right the perfect comfort meal for feeding any guests. Smell alone for easy cleanup ) initially confused, but any pellet smoker will obviously do for any of... Any game day or tailgating dish is to smoke 2 x 13lb turkeys in an bag! Centerpiece to many holiday tables: turkey these popular Thanksgiving recipes like a whole on... Re juicy with a citrus herb turkey brine with brown sugar, cinnamon cloves! And allow it to sit, still covered with foil, tenting it slightly the! You are looking for a recipe stop here look no further easy and quick ideas are proof that entire. Between 225-250 degrees Fahrenheit make the best turkey gravy and serve it these! Is done, use those lovely drippings to make turkey gravy and serve it alongside these popular Thanksgiving!. That you ’ d like, but this combo is fantastic with foil, for 10 minutes before.... Shred up that lovely turkey and some fresh cilantro, top it with!, or its affiliates the heat from spiking pan under the grate breast so! Roast turkey ve seen turkeys on sale at our local grocery store several times in the?! Your family will never spam you cook turkey any other way pour it and around.
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